Proving the Obviously Untrue

My sword arrived from the USA and got caught in customs for a while, I went to collect it and pay the import tax on the 2nd January. Since then I've been looking at it quite carefully. I was relieved customs had not opened it (not because of any legal concerns, it is all perfectly legal, but because in the past I have witnessed people all to keen to play with these items, to potentially distastrous consequences).

First of all SwordStore itself handled everything excellently, with perfect courtesy throughout, and seemed genuinely eager for feedback on the new arrival. These swords are constructed in Japan with, I think, parts from both Japan and China. The sword was carefully packaged.

I carefully checked all the fittings before removing the sword from its saya (scabbard); they were all of a good standard and fitted well, there was no damage apparent from shipping. The tsuka (handle) is longer than my current sword, which is good, since my hands are quite large, the same (shark skin) is nice, and the ito (wrap) is extremely tight and well finished. It is blue silk and so the handle feels a little less bulky than my current sword that is wrapped in cotton (incidentally that sword, from Tozando in Japan, still has exceptionally tight wrap after 7 years). I am very pleased with the cherry blossom tsuba.

So, on to the blade. I drew the blade carefully (not Iaido style) to ensure everything was in good order. The blade is beautiful, with a nice pattern in the steel, the hamon is pretty, and could be polished up even more beautifully at some later stage. This sword is 2.5 shaku, a little longer than my old 2.45 shaku sword, and is heavy. Obviously it's a little longer and made of steel, but the blade has a lot of meat, the sword is fairly thick and the thickness doesn't diminish much (or maybe at all) until it reaches the boshi, just before the kissaki (tip). The balance feels further along the blade than a regular iaito, and perhaps it will be too much to wield. Having said that, every time I pick the sword up it feels lighter to me now. The blade is very sharp, and when I tried to place it back in its saya, again carefully for now sliding the mune (back) carefully into the saya, and found that the blade bound up in the saya very slightly when about 10 cm of blade was still out. After a few more insertions this problem has gone, the blade has literally cut a little of the material in the way free. The sword locks tightly in its saya when pushed fully home (importantly), and I next carefully cleaned the blade, applied fresh clove oil, and fitted the scabbard protector that had been awaiting its arrival.

Continue reading "Sharp Steel Sword (SwordStore.com) redux"

Posted by Colin Turner